Farley’s Rusks have been loved by mums and babies for generations.

Experts in baking rusks for babies and toddlers.

No artificial colours, flavours or preservatives.

One Rusk provides 20% of your baby’s daily iron requirement.

No GM ingredients.

Suitable for vegetarians.

Heinz Farley?s Rusks are a great way to gradually introduce your baby to solid foods. Tried and tested by mums for generations our unique recipe contains 7 vitamins and minerals like vitamin D and calcium which work together to help build strong bones and teeth. In fact one Rusk will provide 20% of your baby?s daily iron requirements.

Use as first food.
Heinz Farley?s Rusks are an ideal weaning food for your baby. Simply crush the Rusks in a clean bowl and add some of your baby?s usual milk (previously boiled water can also be used). Allow to stand until Rusks soften, mix into a smooth paste/puree and feed from a clean spoon.

As tastes develop.
As your baby?s tastes develop Heinz Farley?s Rusks can be crushed up and added to fruit or vegetable purees. Or for a tasty dessert, how about adding yogurt or custard.

As finger food.
When your baby is ready, Heinz Farley?s Rusks are a great finger food to encourage self-feeding. Easy to dissolve in the mouth, Heinz Farley?s Rusks are ideal finger food for babies who are able to start feeding themselves, usually from around 9 to 10 months of age. They can also encourage hand to eye coordination, biting and chewing as your baby develops.

For toddlers and beyond.
Heinz Farley?s Rusks are a great finger food to keep with you when you?re out and about as a nutritious snack between meals.

Golden baked goodness.

Packed with 7 key vitamins & minerals including iron and calcium.