Product overview
Description
- Iron to Help Support Learning Ability
- Non GMO Project Verified
- Kosher Dairy
- Sitter 2nd Foods®
- Every Bite Counts!
- Package Made with No BPA
Iron for brain development
Right now, your little one needs iron to help support learning ability and healthy brain development. Just two servings of Gerber® infant cereal meets your baby's daily iron needs.
Simple goodness.
- No Artificial Flavors or Colors
- 11 g Whole Grain per Serving
Your baby may be ready for this cereal if they:
- Sit independently
- Pick up and hold small objects in hands
- Reach for food or spoon when hungry
- Use upper lip to help clear food off of spoon
Suggested use
Twist cap off, remove seal & twist back on.
Completely cooked and ready to serve. Just add liquid.
Easy to Mix Directions:
- Pour desired amount of cereal in bowl.
- Stir in liquid (breastmilk or infant formula) to desired consistency.
- Serve as is or warm in the microwave.
- Always test temperature before feeding.
- Discard any unfed cereal.
Microwave Guidelines for Heating:
- Warm unheated liquid at medium (50% power) 15-30 seconds.
- Mix heated liquid with cereal.
- Stir to even out temperature.
- Test temperature before feeding.
Other ingredients
Whole grain wheat flour, whole grain oat flour, rice flour, oat flour, whole grain rye flour, pearled barely flour, potassium phosphate, vitamins and minerals: calcium carbonate, vitamin C (ascorbic acid), iron (electrolytic), zinc sulfate, vitamin E (alpha tocopheryl acetate), niacinamide, vitamin B2 (riboflavin), vitamin B1 (thiamine mononitrate), vitamin B6 (pyridoxine hydrochloride), folic acid, vitamin B12.
Contains: Wheat
Warnings
Store in a cool, dry place.
Use within 30 days after opening.
Do not use if Nutrilock® seal is damaged.
This package is sold by weight, not volume, and may not appear full due to settling of contents.
Keep package away from children.
Supplement Facts |
Serving Size: 1/4 Cup (15 g) |
Servings Per Container: 15 |
| Amount Per Serving | %Daily Value |
Calories | 60 | |
Total Fat | 1 g | 3% |
Saturated Fat | 0 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 5 mg | |
Total Carbohydrate | 11 g | 12% |
Dietary Fiber | <1 g | |
Total Sugars | 3 g | |
Includes <1 g Added Sugars | | |
Protein | 1 g | 6% |
Vitamin D | 0 mcg | 0% |
Calcium | 65 mg | 25% |
Iron | 6.75 mg | 60% |
Potassium | 70 mg | 10% |
Vitamin C | 8.7 mg | 15% |
Vitamin E | 0.6 mg | 10% |
Thiamin | 0.075 mg | 25% |
Riboflavin | 0.1 mg | 25% |
Niacin | 1 mg | 25% |
Vitamin B6 | 0.075 mg | 25% |
Folate | 12 mcg DFE(7 mcg folic acid) | 15% |
Vitamin B12 | 0.125 mcg | 25% |
Zinc | 1 mg | 30% |